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Sunday, September 4, 2011

Borscht at last borscht at last

Headed out Saturday about noon ish to walk down to the East village to visit our favorite vegetarian restaurant B & H Vegetarian on 2nd between 9th & 10 Th.The streets were packed with people -including the street person lounging on a stone bench and smoking a joint. Had a bowl of the most delicious hot beet borscht -just as good as my mother used to make even tho she put meat in hers. the borscht is served with two thick slices of challah and butter. is your mouth watering? Harold had one cherry blintz and one blueberry blintz with sour cream .Huge , hot and homemade. We watched the cook make a tuna melt on the grill that could easily serve four !!!Mayb next time. So that seems like we would be satisfied and full right uh uh -we then headed over to a bakery we had heard of called Jane's Sweet Buns. It's at 102 St Marks Place It's claim to fame is liquor flavored cinnamon buns. Well for us it was a big disappointment the bun we chose out of a limited few was just mediocre at best -not a place we would return to.
From there we walked over to Washington Square park . Listened to the piano player under the arch,the fellow playing bagpipes -shades of Winnipeg- and saw the end of an Israeli social action demonstration in sympathy to the tent city in tel aviv . walked thru the art show and on to Union Square and the fresh food market Bought some farm grown tomatoes and pickling cucumbers. Then onto one of our favorite stores -Fishes Eddies where I bought some salt and pepper shakers, hit Jack's .$99 store and even Macy's and... Continued to walk home. That was it for me -great day but exhausting.

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